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Greek Cuisine 375 recipes by Vefa Alexiadou

40.00

ΒΕΦΑ ΑΛΕΞΙΑΔΟΥ ΒΙΒΛΙΟ COOKBOOK GREEK CUISINE VEFA ALEXIADOU COOK BOOKS & BLOG vefaalexiadou.gr/

These 375 authentic “life – tested” recipes have been adjusted to modern tastes without sacrificing traditional textures and flavors. Her imagination and skill at presentation are unequalled, her eye for color and detail unparalleled, proving that Greek cuisine is anything but rustic and plain. The information on Greek culture and food customs included in “Greek Cuisine” and its companion “Greek Pastries & Desserts”, makes these two volumes essential to any culinary library.

Language: English

Author: Vefa Alexiadou  Publisher: Vefa Alexiadou Editions 1989 2011 Fourteenth New Edition

Rcipes: 375   Pages: 160  Color photographs: more than 200

Dimensions: 21,5 cm x 28,5cm  –  8.8 x 0.8 x 11 inches    color photographs: Over 300

Hardcover

ISBN-14: 9608501865

REGISTRATION No TX 3395529

 

 

Περιγραφή

ΒΕΦΑ ΑΛΕΞΙΑΔΟΥ ΒΙΒΛΙΟ COOKBOOK GREEK CUISINE VEFA ALEXIADOU COOK BOOKS & BLOG vefaalexiadou.gr/

Spectacular English edition of Vefa Alexiadou’s collection of 375 heritage Greek Cuisine recipes, which has served to revitalize this ancient cuisine for a whole new generation of cooks the world over. Here she invites you to her table laden with the tasty dishes of pulses, vegetables, fish, traditional cheeses, and olive oil, key ingredients in the nutritious diet of the Eastern Mediterranean.

Contents

Apetizers 62 selected apetizers or mezedes Greece’s famous precursors to a meal

Salads 24 Greek salads with garden vegetables

Soups & Sauces 24 hearty, warming soups for cold winter days made with vegetables, pulses, chicken, fish or seafood

Pies & Pastas 33 tasty attractive pies from the traditional Greek repertoire

Cooked Vegetables 55 recipes for the most characteristic of Greek dishes made with pulses, grains, fresh vegetables, herbs and olive oil

Meats 71 meat recipes chosen from Greece’s centuries-old gastronomical tradition perfected and easy to execute

Fish & Sea Food 50 of Greece’s finest recipes for fish and seafood-aconstellation of dishes from the simplest grilled catch of the day to sophisticated concoctions with the most luxurious ingredients

Poultry & Game 20 recipes for the poultry of allkinds that are delicious easy and quick; plus 13 incomparable recipes for the game

Επιπλέον πληροφορίες

Βάρος 0.881 kg